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Edible Wild Plants of the Northeast with John Root


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“Edible Wild Plants of the Northeast” is a power point presentation offering a comprehensive introduction to the identification and uses of wild plants for food and beverage. Distinguishing characteristics, seasons of availability, habitats, methods of preparation, and nutritional and medicinal value of our region’s most common and appealing wild plants are discussed. Questions and comments are welcome throughout the presentation, and illustrated pamphlets with plant descriptions, guidelines for responsible and safe foraging, and a bibliography for further study are distributed as well.

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